Pig Floyd's & Pigzza

Mills 50 · bbq, latin, asian, pizza, italian

Pig Floyd's closed its original 1326 North Mills room on September 6, 2026, then moved the smokers, pitmasters and barbecue menu into Pigzza three blocks south. The combined 1050 North Mills kitchen now serves oak-smoked brisket, ribs and pulled pork beside sourdough pizza, pasta and cocktails.

Real People
Local Love
All Welcome
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